buah Newcomer-Set

• 70 g dried tangerine orange = approx. 800 g fresh fruit
• from 100% fully ripe tangerines
• super tender crunch
• with a particularly intense tangerines flavor
• extra long-lasting

Experience the crispy tangerine pieces as …

• very special breakfast
• fun snack for children
• fruity snack for beautiful moments

What do you think: doesn't tangerine sound almost like the Chinese word mandarin? There's actually a reason for that, because the tangerine originally comes from China. When it came to Europe in 1805, it was given this name. It was meant to remind people of the officials in the distant empire, whose robes looked as fine and noble as the tangerine tasted.

The small fruit retains its delicate and distinctive taste even when you enjoy it dried. When making our crispy tangerines, we handle the tender pieces of fruit very carefully and make sure that they don't lose too much of their flavor or nutrients. This is 100% natural all year round - with no additives and nothing but tangerines. While stocks last.

• 100 g of freeze-dried plums contain about as many nutrients as 800 g of fresh fruit
• tastes like from the tree: sweet with gentle acidity
• with lots of fiber
• crispy and fluffy with every bite
• without added sugar
• extra long shelf life

Try our sweet dried plums…

• in your velvety smoothie. So purple!
• as a spice for cornflakes and muesli
• Special ingredient for plum cake

You can tell just how deeply plums have etched themselves into our collective consciousness by the fact that the fruit has so many different names. Sometimes it's called "Zwetschge," sometimes just "Zwetsche," or sometimes "Quetsch." Plums have been loved and enjoyed everywhere and for ages.

That's not particularly surprising, though. After all, the fruit contains a lot of good things. For example, valuable fiber. But above all, it tastes simply fantastic. Sweet, a little tart, and always somehow like it used to. So it's good that you don't have to compromise on anything with our freeze-dried plums: nutrients, flavor, and emotions – everything is 100% there.

• pleasantly light crunch
• delicately sweet taste straight from the tropics
• Limited Edition, only while stocks last
• without additives such as sugar or preservatives
• long lasting

Try delicate dragonfruit as…

• colorful topping for smoothie bowls or muesli
• tropical journey in snack format
• paradisiacal surprise on desserts

We know what's on your mind. Where does the dragonfruit get its name? It's simple: The colorful fruits are egg-shaped, with slightly scaly skin. This makes them look like dragon eggs. Dragonfruit originally comes from South America, but today it also grows in the tropics of East Asia – and you can truly taste it.

One bite, a crispy crackle, and you're far away. On warm beaches, among emerald-green palm trees. Where the sunset is as pink as the dragonfruit itself. But like a wonderful vacation, our dragonfruit is only available for a limited time. Grab it quickly while supplies last.